Choc Chip Cookies!

Mwahahaha! More chocolate

Ingredients:
440 g all-purpose flour
135 g cake flour
3 g baking powder
5 g baking soda
340 g butter, softened
250 g white sugar
275 g packed brown sugar
2 eggs
15 ml vanilla extract
335 g semisweet chocolate chips

DIRECTIONS:
Preheat the oven to 375 degrees F (190 degrees C). Sift together the all-purpose flour, cake flour, baking powder and baking soda; set aside.

In a large bowl, cream together the butter, white sugar and brown sugar until smooth. Beat in the eggs and vanilla, until well blended. Gradually stir in the flour mixture. Stir in the chocolate chips by hand using a wooden spoon, stir in walnuts if desired. Drop cookies by rounded tablespoonfuls 2 inches apart onto ungreased cookie sheets.

Bake for 10 to 14 minutes in the preheated oven, until the edges are light brown. Let cookies cool on the baking sheet before removing to wire racks to cool completely.

Delicious Brownies (One Pot Wonder)

Try baking these at home, best brownies ever!
Sooooo much chocolate goodness!
Chocolate for ever!

Ingredients:
250 grams butter
2 cups sugar
4 eggs
2 teaspoons vanilla essence
200 grams flour
10 Tablespoons Cocoa!
2 Teaspoons baking powder
1 cup Chocolate Chips!

Instructions:

• Mix in a medium sized pot
• Melt butter until liquid but not hot. Remove from heat and beat in with a fork the sugar, eggs and vanilla.
• Sift in the flour, cocoa and baking powder. Stir it in with the chocolate chips.
• Pour mixture into brownie pan and bake at 180 c for 30 minutes until firm in middle.
• Take out from oven, cut up, then it's serving time!